Meal Ingredients & Allergens
See our Allergy Easy Reference Guide, and Gluten Allergy Disclaimer Statement
Meal Ingredient Labels
*Last Updated 22 Jan 2024
See each meal on the website for Macros and Allergen "Contains" Info.
For complete and up-to-date ingredients and information, please always refer to the physical meal label.
Allergy Easy Reference Guide
Click to view our helpful Allergy Easy Reference Guide. It's an easy one-page comprehensive view of meal allergy information (see just our latest dishes here)
The Fresh Chef Kitchen
Our meals are made in a busy Restaurant Kitchen that makes all sorts of food for our local market.
With Fresh Chef, we're really focused on flavour and nutrition from eating fresh-frozen, real, no-nasties food made in small batches by great chefs.
Because of this, unfortunately our Fresh Chef Meals are not designed for people with severe allergies.
Our meals may contain traces/quantities of
- Cereals containing gluten and their products, namely, wheat, rye, barley, oats and spelt
- Coriander
- Chilli
- Sesame Seeds
- Crustacea and their products
- Egg and egg products
- Fish and fish products
- Milk and milk dairy products
- Peanuts and their products
- Soybeans and their products
- Sulphites and their products
- Tree nuts and their products
Gluten Free & Celiac
Please read our Gluten Allergy Disclaimer Statement
Storage
Store frozen meals in the freezer at -16°C or below; once defrosted, keep refrigerated at 5°C or below; consume within 5 days.