Tender pieces of slow-cooked lamb shoulder are gently simmered in Chef Manish's signature korma sauce, where traditional Indian spices, creamy coconut, and delicate sweetness come together to create a rich, velvety curry. Paired with fragrant basmati rice, every bite delivers tender, melt-in-your-mouth lamb wrapped in a warm, aromatic sauce that's comforting without the heat. A timeless Indian favourite, waiting in your fridge or freezer, ready whenever you are.
Slow-cooked lamb shoulder, tender and succulent
Chef Manish's authentic korma sauce
Creamy coconut with traditional Indian spices
Mild, rich and gently aromatic
Served with fragrant basmati rice
A comforting classic that's full of authentic flavour
LOVED BY FANS ❤️
Perfect for:
Those who love rich, mild curries without too much spice
Lamb lovers looking for slow-cooked tenderness
Anyone craving comforting Indian flavours
Family dinners everyone can enjoy
A satisfying meal for cosy nights in
OTHER DETAILS & CHEF'S NOTES
Chef's Note: Korma is one of India's most loved curry styles, celebrated for its gentle warmth and luxurious, creamy sauce. Chef Manish's version balances aromatic spices with coconut and subtle sweetness, allowing the slow-cooked lamb to take centre stage.
Need Ingredients or allergy Info?
Check out the Meal Label here for an Ingredients guide for the meal.
Some ingredients may change so always refer to the physical meal label on arrival
ALLERGIES & OUR RESTAURANT KITCHEN
For more details about allergies, please refer to our Allergy & Nutritional Information document and always confirm by checking the nutritional information provided with your meal.
